FUNCTIONS MENU

Enjoy in our Bridge Room, Cap Room or Restaurant

Enjoy private dining for a wedding, corporate dinner or a gathering to remember in one of our function rooms. This has all the advantages of the function rooms plus the best food from our kitchen.

Alternatively you can have exclusive use of our top floor bistro area which sits up to 70 guests. Hire fee can be discussed at point of booking.

    • Function Platters

    • GOURMET FOCCACIA SANDWICH PLATTER

      $75

      Beef with cucumber & mesclun, BBQ sauce (lf)

      Grilled chicken with celery & aioli

      Honey-cured ham, tomato & cheese

      Smoked salmon, goats cheese & rocket

      Grilled Vegetables and Hummus (lf)

    • YUM CHA

      $75

      Chicken Dim Sim (lf)

      Steamed Pork Bun (lf)

      Roasted Chicken Wings (lf)

      Grilled Prawn Toast (lf)

      Pork & chive dumpling (lf)

    • SOUTH EAST ASIAN

      Chicken & Beef Satay with Peanut Sauce (gf)

      Thai Fish Cakes with Sweet Chilli Sauce (lf)

      Vegetarian Spring Rolls (lf)

      Crispy Vegetarian Curry Puffs (lf)

    • SEAFOOD PLATTER

      $90

      Fresh Sydney Rock Oysters with lemon wedges (gf) (lf)

      Steamed King Prawns with Cocktail Sauce (gf)

      Crumbed Calamari Rings

      Beer Battered Fish bites with Tartare Sauce

      Smoked Salmon Quiche

    • CANAPES

      $75

      Turkish Pide pizza w grilled capsicum, oregano and mozzarella

      Rare Roast Beef on garlic croutons with aioli

      Chicken & Leek Quiche

      Mushrooms Cups stuffed with spinach and Gruyere Cheese

      Grilled Haloumi with Sweet Potato and Pesto

    • GLUTEN FREE PLATTER

      $75

      Devils on Horseback (bacon & prunes) (gf)

      Marinated black mussels (gf)

      Mushroom cups with spinach & gruyere (gf)

      Vegetarian Sushi (gf)

      Prosciutto & Melon (gf)

    • VEGETARIAN PLATTER

      $75

      Arancini

      Falafel

      mushroom stuff with spinach & gruyere

      Turkish pizza w grilled capsicum & mozzarella

      Bruschetta w confit tomato & fetta

    • ANTIPASTO PLATTER

      $90

      Prosciutto

      Double smoked ham

      Spanaish salami

      Vegetable crudités, hummus, Cornichons, pecorino and Grissini

    • CHEESE PLATTER

      $75

      Danish Blue Vein, Australian Tasty Cheddar, Tasmanian Brie

      Vegetables Crudités, marinated olives and dips w water Crackers

    • FRUIT PLATTER

      $75

      Sliced Seasonal Fruits

    • Function Canapés

    • Bruschetta (v) (lf)

      $2

      topped w ratatouille

    • Pizza Margherita (v)

      $2

      Cherry tomato, fresh mozzarella & basil

    • Smoked Chicken Tartlet

      $2

      Mango, smoked chicken, mayonnaise and tarragon

    • Stuffed Cherry Tomato (gf)

      $2

      Semi-dried and topped w Gippsland blue & walnut

    • Tortilla (gf)

      $2

      Potato, red pepper & Spanish onion

    • Swedish Meat Ball

      $2

      Served on spoon, tomato sugo, red onion & gruyere cheese

    • Chorizo, Date & Bacon Finger

      $2

      Cider poached chorizo

    • Prawn Speeding (gf) (lf)

      $2.50

      Chilli, paprika & tomato dip

    • Fish & Chips

      $4

      Boxes

    • Salt and Pepper Squid

      $4

      Boxes

    • Beef Pad Thai Noodles

      $3

      Box

    • Chicken Hokkien Noodles

      $3

      Box with sweet soy

    • Vegetarian Rice Vermicelli & Hokkien Noodles

      $3

      Box

    • Dessert Canapés

      $2.80

      $2.8 per item, minimum order 20 per item

      Chocolate ganache tartlets

      White chocolate panna cotta

      Caramel & chocolate brownie

      Macoroon

      Berry friand (GF) 

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